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Ingredients
- 1 cup light brown sugar - packed
- 1 cup granulated sugar
- 1/3 cup light corn syrup
- 1/4 cup water
- 1 tbsp margarnie
- 1 tsp vanilla extract
- 1 1/2 cups Pecan Shed Pecans halves or pieces
Ingredients
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Instructions
- Line a cookie sheet with foil; spray with Pam. Spray a large tablespoon with Pam for dropping candy and set aside. Mix brown sugar, sugar, corn syrup, and water in a microwaveable bowl. Microwave uncovered on HIGH for 6-8 minutes, WITHOUT STIRRING. Stir in margarine and vanilla. Add PECAN SHED PECANS and let stand for 2 minutes. Stir vigorously until mixture thickens and turns opaque (1-2 minutes). QUICKLY drop by tablespoons onto cookie sheet. If mixture sets before you have finished, microwave on high for 30-45 seconds, then continue dropping until finished. VERY GOOD and EASY. Makes about 30 pralines.
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