Desserts and Toppings

Zucchini-Oat Chocolate Chip Cookies

Every summer we all see an abundance of zucchini recipes everywhere. Zucchini is very versatile with a simple mellow flavor so it can go in just about anything. So, why not add to cookies? You may think, oh no that’s taking it too far, but these taste just like zucchini cake or zucchini bread rather in cookie form. I’d say this is definitely one of the best uses I could ever think of for zucchini. Saute it, bake it or fry it – yes that’s always good. Put it in soup or toss it in as part of the main dish and yeah that’s quite delicious, but add it to cookies along with sweet cinnamon, chewy oats, crunchy pecans and a fair amount of chocolate chips and you get something totally irresistible. Something just like what Grandma would have made. Delicious, homestyle, soft and flavorful cookies. Sometimes the old fashioned kind of recipes are just simply the best! Try these Zucchini Oat Chocolate Chip Cookies soon, everyone will love them!

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Pecan Tassies

Print Recipe Pecan Tassies Servings Ingredients For the Dough 1/2 cup Pecan Shed Pecans1/2 cup mascarpone cheese 4 ounces1/4 cup unsalted butter softened, 1/2 stick3/4 cup all-purpose flourPinch of salt For the Filling 1 large egg1/4 cup packed light-brown sugar2 tbsp pure maple syrup2 tsp pure vanilla extract1 tbsp unsalted butter softened1/4 tsp salt3/4 cup

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Pecan Pie Bars

Print Recipe Pecan Pie Bars Servings Ingredients Crust 1 yellow cake mix1 egg1/3 cup oil Filling 1/4 cup melted butter4 eggs1 cup Karo syrup1 cup sugar2 cups chopped Pecan Shed Pecans Servings Ingredients Crust 1 yellow cake mix1 egg1/3 cup oil Filling 1/4 cup melted butter4 eggs1 cup Karo syrup1 cup sugar2 cups chopped Pecan

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Pecan Logs

Print Recipe Pecan Logs Servings Ingredients Centers – no cook fondant1/3 cup clear syrup1/2 tsp salt1 tsp Vanilla3 1/2 cup Powdered Sugar 1 lb. Servings Ingredients Centers – no cook fondant1/3 cup clear syrup1/2 tsp salt1 tsp Vanilla3 1/2 cup Powdered Sugar 1 lb. Instructions Blend butter, syrup, salt, and vanilla in mixing bowl. Add

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Pecan Cobbler

Print Recipe Pecan Cobbler Servings Ingredients 3 cups light corn syrup3 cups sugar1/3 cup melted butter or margarine1 tbsp Vanilla extract6 eggs3 cups PECAN SHED pecan pieces1 Pillsbury Just Unroll Pie Crust Servings Ingredients 3 cups light corn syrup3 cups sugar1/3 cup melted butter or margarine1 tbsp Vanilla extract6 eggs3 cups PECAN SHED pecan pieces1

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